TESTED & PERFECTED HERBAL ICE CUBES Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
herbs, of choice (basil, chives, cilantro, fennel, lovage, mint, oregano, parsley, rosemary, sage, tarragon, thyme, et) boiling water
DIRECTIONS
Mince herb (s) of choice. Pack minced herb (s) into an ice cube tray, each 3/4 full. Fill with boiling water, (this will blanch the herbs before freezing and will help them retain their flavor and color). Once the herbal ice cubes are frozen, you can pop them out of their tray and into freezer bags for storage. Use as needed.
by: - Carla -
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